Comments on: Spring Vegan Frittata Recipe

By: Gina

Gina — Fri, 15 Apr 2022 00:02:35 +0000

Could you bake this in a pre made frozen (thawed) pie shell like a quiche? What subs would you have to make and how long to bake?
Thank you!

By: Janaye

Janaye — Mon, 23 Aug 2021 17:13:21 +0000

such a great recipe for brunch or lunch, quick and easy too!

By: Beatriz Buono-Core

Beatriz Buono-Core — Mon, 16 Aug 2021 11:50:26 +0000

Frittatas are by far my favorite light lunch! I need to make this one soon!

By: Gina House

Gina House — Wed, 11 Aug 2021 17:10:19 +0000

I’ve always wanted to try this! Before going vegan, I had this dish a few times and liked it. I think I’ll love it even more veganized. It sounds amazing!

By: Andrea White

Andrea White — Tue, 10 Aug 2021 23:20:59 +0000

Looks so fancy! Can’t wait to try this out!

By: Toni Okamoto

Toni Okamoto — Tue, 10 Aug 2021 00:17:19 +0000

Gotta try this for brunch soon!

By: Michelle

Michelle — Mon, 09 Aug 2021 23:32:10 +0000

I still can’t believe it’s possible to make a great vegan frittata without eggs. SO cool!! Way to go creating this recipe, Stephanie!

By: Amanda

Amanda — Mon, 09 Aug 2021 19:02:15 +0000

Ooooo, I love this recipe so much!! Frittata is so easy and delicious to make vegan 🙂