Comments on: Yellow Curry With Tofu

By: Carla @ Foodie Digital

Carla @ Foodie Digital — Sun, 28 Jan 2024 05:35:43 +0000

Quick and simple to make but the results are oh-so-impressive! Not too spicy for the kiddo and makes great leftovers too. Highly recommend topping with some fresh thai basil if you can find it.

By: Rachel Lessenden

Rachel Lessenden — Mon, 26 Jun 2023 20:07:37 +0000

In reply to Lizzie. You may just need to reduce the liquids since yellow curry sauce most likely already has coconut milk in it. You can also reduce the sugar too if your curry sauce is sweetened.

By: Lizzie

Lizzie — Mon, 26 Jun 2023 18:43:03 +0000

I couldn’t find yellow curry paste at any of my local supermarkets. I did find yellow curry sauce. Is that an okay substitute?

By: World of Vegan

World of Vegan — Wed, 12 Oct 2022 01:47:04 +0000

In reply to Annie. I'm so glad you enjoyed it!! It's one of my faves too :)

By: Annie

Annie — Tue, 11 Oct 2022 19:00:06 +0000

In reply to nancy.

I made this last night and it was delicious! Will probably be even better left over. This recipe made enough for my boyfriend and I to have it for dinner twice. Added lots of garlic and ginger when cooking the veggies.

By: nancy

nancy — Tue, 03 May 2022 23:31:28 +0000

I can’t get over how tasty this recipe is!

By: Katie

Katie — Tue, 03 May 2022 12:54:33 +0000

Oh this is fabulous! I love the flavors and all the healthy ingredients, perfect vegan dinner recipe!

By: Melanie

Melanie — Tue, 03 May 2022 03:04:25 +0000

What a wonderful dish packed full of flavor and ingredients that lend fantastic flavor and texture. Thank you for this recipe!

By: Jacqui

Jacqui — Tue, 03 May 2022 01:34:04 +0000

A curry recipe with lots of wholesome ingredients! It’s easy to follow and turns out to look exactly like the pictures.

By: Gustavo

Gustavo — Mon, 02 May 2022 19:28:53 +0000

I loved this curry! I used homemade curry paste, and it was delicious. I usually make it with sweet potatoes, but I used Yukon potatoes this time, as your recipe suggested… simply delicious! A keeper!

By: Holly

Holly — Mon, 02 May 2022 19:28:30 +0000

Delicious! We all loved this dinner!

By: Choclette

Choclette — Mon, 02 May 2022 18:48:34 +0000

I’ve never eaten yellow curry, though I love Thai green curry. I think I tried to make my own sauce once, but I couldn’t get hold of the proper ingredients so never tried again. I hadn’t realised it was easy to buy these days, so I’ll look out for it because your curry looks SO GOOD.