Comments on: Vegan Lasagna Soup

By: Jennifer M. Bell

Jennifer M. Bell — Thu, 12 Jan 2023 09:36:13 +0000

So delicious. It appears to be very simple. Thank you for sharing this recipe. I will definitely give it a shot.

By: Courtney R

Courtney R — Fri, 06 Jan 2023 00:30:36 +0000

Absolutely delicious!! I skipped the peppers and spinach and added some vegan beef crumbles. Seriously yummy and easy. My favorite kind of recipe. Hubby is SO excited to bring it to work tomorrow.

By: Janaye

Janaye — Fri, 15 Jan 2021 20:33:43 +0000

I love this recipe, when I made the typical lasagna and saw this one I was super excited to dig into it. I am so making it this weekend

By: Andrea

Andrea — Wed, 06 Jan 2021 04:02:34 +0000

YUM! I cannot wait to dive in on this recipe! It looks loaded with flavor!

By: Marie H.

Marie H. — Tue, 05 Jan 2021 17:30:28 +0000

My husband loves both lasagna and soup, so this is the perfect combination of the two! I imagined it would be more like a smoothie that tasted like lasagna, but it’s 1000x better than that! Not only does the broth have such a creamy, savory flavor, but adding a small amount of broken up lasagna noodles just adds the BEST texture! Add some garlic bread and a salad and you’ve got yourself the most luscious lunch ever!

By: Michelle

Michelle — Tue, 05 Jan 2021 15:10:55 +0000

This is one of my all-time favorite vegan soup recipes—I make it all the time! I love mixing up what I add in. Sometimes I crumble in tofu. Sometime I add in Italian style Tofurky sausages sliced up. Sometimes I add in veggie ground beef. And sometimes I enjoy it plain without any meaty add-ins.

By: Amanda

Amanda — Mon, 28 Dec 2020 01:30:30 +0000

What a brilliant concept and also so much easier to make than a traditional lasagna! YUM!